Artificial Meat Market size was valued at US$ 3.87 Bn in 2020. The Global Artificial Meat Market is estimated to grow at a CAGR of 4.3% over the forecast period.
Artificial meat has several potential health, environmental, cultural, and economic implications when compared to regular meat. Cultured meat is created in a lab from a few animal cells and is also known as lab-grown, clean, or cultivated meat. It's real meat, but unlike traditional meat, it doesn't require animal slaughter.
Introduction of Artificial Meat market:
Each and every insight presented in the report was published by an expert group of Stellar Market Research, which is derived from primary interviews with top officials from leading companies in the domain concerned. The report’s secondary data research methodology includes deep online and offline research and discussion with expert professionals and analysts in the Artificial Meat industry. In the report, Artificial Meat market reports, industry trends have been explained on the macro level, which is expected to help to find an outline market landscape and probable future issues.
Artificial Meat Market Overview:
The SMR Artificial Meat Market report examines the upstream, midstream, and downstream industries' historical and projected growth. The market study goes into detail about the overall market size, overall revenue, and market segmentation. The SMR research thoroughly considers a variety of factors, including current market competition, potential growth barriers, and profiles of key manufacturers, as well as production and consumption by relevant areas.
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Artificial Meat Market Key players:
Higher Steaks (England)
Appleton Meats (Canada)
Fork & Goode (New York)
Biofood Systems LTD (Israel)
Mission Barns (California)
BlueNalu, Inc. (California)
Mutable (U.S)
Seafuture Sustainable Biotech (Canada)
Shiok Meats (Singapore)
Wild Type (U.S)
Lab farm Foods (U.S)
Kiran Meats (India)
Cubiq Foods (Canada)
Cell Farm FOOD Tech (New York)
Mosameat (Netherlands)
Artificial Meat Market Drivers:
Consumer demand for meat and animal-derived products has fueled the growth of cellular agriculture, which employs in-vitro cultivation to produce animal proteins using less animal-derived material than the current meat industry. The concept aims to satisfy an end-user who wants to consume meat products while also ensuring total food security and reducing the environmental impact of food production.
Artificial Meat Market Segmentation:
The poultry segment is expected to grow significantly due to the growing number of manufacturers in the artificial meat market, the cost-effectiveness of cultured chicken products compared to other sources, the readily available supply of protein, low-fat content, and minimal religious constraints. Rapid urbanization, combined with the increasing popularity of poultry products in fast-food restaurants, has prompted manufacturers to create novel alternative items to meet rising customer demand. As a result of this factor, this segment is rapidly expanding.
Prime Reasons to purchase a Artificial Meat Market report:
The goal of the Artificial Meat market report is to help consumers to gain more information and a clearer understanding of the industry. The Artificial Meat market growth analysis includes development trends, competitive landscape analysis, investment plan, business strategy, opportunity, and key regions development status for international markets.
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North America Window Coverings Market , Artificial Meat Market
Established in 2018, Stellar Market Research is India Based consulting and advisory firm focused on helping clients to reach their business transformation objectives with advisory services and strategic business.
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Mar 04, 2023