In-Flight Catering Market By Offering Type (Main Course, Beverages, Breakfast, Starters & Platters, Desserts), By Flight Type (Full Service Carriers, Low-cost Carriers), By Airline Class (Economy, Business, First Class)
The market for in-flight catering is valued at US$17.8 billion in 2023, and by the end of 2033, it is expected to be worth US$30.2 billion. Over the next 10 years, the in-flight catering market is anticipated to grow at a consistent 5.4% CAGR.
The demand for in-flight catering is anticipated to increase significantly over the next few years due to a combination of reasons including an increase in air travel and reduced airfares. Throughout the projection period, it is anticipated that the introduction of lengthy non-stop flights around the globe and the increased number of passengers using these flights will favor market growth.
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Key Takeaways:
Competitive Landscape:
Prime in-flight catering suppliers are focusing on expanding their business scope through collaborations and partnerships with various airlines across the world.
Key Companies Profiled:
Growth Drivers:
Restraints:
Key Segments of In-Flight Catering Industry Research:
· By Offering Type:
Main Course
Beverages
Breakfast
Starters & Platters
Desserts
Bakery & Confectionery
· By Flight Type:
Full Service Carriers
Low-cost Carriers
· By Airline Class:
Economy
Business
First Class
· By Provider:
In-Flight Culinary Only Providers
In-Flight Culinary & On-Board Supplies Providers
In-Flight Complete Solution Providers
· By Region:
North America
Latin America
Europe
APAC
MEA
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Key Questions Covered in the In-flight Catering Services Market:
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In-Flight Catering Market , Global In-Flight Catering Market , In-Flight Catering Market Growth
Jun 26, 2023
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