Tapioca Starch Market Analysis by Source (Bitter Cassava, Sweet Cassava Tapioca Starch), by Form (Tapioca Pearls, Flour, Granules, Flakes, Pellets, Syrup), by Application, by Region - Global Forecast 2022-2032
Global Tapioca Starch Market is likely to reach US$ 4.7 Bn in 2022. Growing inclination towards gluten-free food along with tapiocas health benefits is playing a key role in the increasing demand for tapioca starch.
Moreover, escalating demand from the food and beverage industry along with tapioca pearls is positively influencing the sales of tapioca starch. Over 18,400,000 tons of tapioca starch are likely to be sold worldwide by 2032-end. Thus, the sales of tapioca starch is expected to surpass US$ 9 Bn by registering an impressive CAGR of 6.1 % in the forecast period 2021-2031. As per Fact.MR’s report, between 2017 and 2021, the global sales of tapioca starch exceeded US$ 4.7 Bn, registering a CAGR of approximately 5.8%.
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Consumer preference for clean-label products, as well as quality and flavor, will continue to be important growth variables for the tapioca starch market, as will this cassava extract’s potential to serve as an effective alternative to modified starches used in processed food products.
Countries such as the United States and Canada have showed an increasing preference for gluten-free products in recent years. In addition, celiac disease affects about 3 million people of the region in North America. As a result, residents in the area are investing in food that will meet their demands. Furthermore, the existence of significant tapioca starch manufacturers in the region is boosting sales.
“Growing inclination towards a healthy lifestyle has made tapioca starch a popular ingredient for various dishes. Thus, the use of tapioca starch has increased in everyday life. This, in turn, is expected to drive the sales for tapioca starch.” states a Fact.MR analyst.
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Tapioca Starch Market , Global Tapioca Starch Market , Tapioca Starch Demand , Sales of Tapioca Starch
Jun 27, 2023