Inulin Market To Create Lucrative Opportunities For Existing Companies As Well As New Players : Fact.MR


The global inulin consumption is forecasted to increase at a healthy 6.1% CAGR from 2023 to 2033. The global inulin market currently accounts for a valuation of US$ 1.45 billion and is thus expected to reach US$ 2.62 billion by the end of 2033.

inulin-market-forecast-2023-2033

The global inulin market is expected to grow significantly over the next few years, driven by increasing consumer demand for functional and natural ingredients in food and beverages. Inulin is a prebiotic fiber that is known for its versatile application as a fat replacer, low-calorie sweetener, and a texturizer in the food and beverage industry.

Some of the key players operating in the inulin market include Beneo, Sensus, Cosucra, Jarrow Formulas, and The Tierra Group. Europe is expected to remain the largest market for inulin due to the high demand for functional food and the presence of major manufacturers in the region.

The health benefits associated with the consumption of inulin, such as improved digestion and gut health, coupled with its low-calorie content, has increased its demand among health-conscious consumers. This trend is expected to continue in the coming years, providing growth opportunities for players in the inulin market.

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Inulin Market Key Segments
  • By Source
    • Agave Inulin
    • Chicory Inulin
    • Jerusalem Artichoke Inulin
  • By Form
    • Powdered Inulin
    • Liquid Inulin
  • By Nature
    • Organic Inulin
    • Conventional Inulin
  • By End Use
    • Inulin for Clinical Nutrition
    • Inulin for Dietary Supplements
    • Inulin for Functional Food & Beverages
    • Inulin for Dairy Products
    • Inulin for Infant Formula
    • Inulin for Breakfast Cereals & Cereal Bars
    • Inulin for Meat Products
    • Inulin for Animal Nutrition

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Competitive Landscape

In order to make the necessary changes to inulin and produce higher quality inulin, manufacturers in the inulin market invest in R&D. To ensure that the company’s product line remains innovative in light of current market trends and end-user feedback, manufacturers are also putting a lot of effort into product development.

  • For instance, Orafti®, a naturally sourced fibre made from chicory root, is available from BENEO without sacrificing taste or texture. It may be utilised to prepare a number of culinary dishes.

Key Companies Profiled

  • BENEO-Orafti SA
  • TrooFoods Ltd.
  • Steviva Brands Inc.
  • PMV Nutrient Products Pvt. Ltd
  • Sensus B.V.
  • Naturel West Corp EU B.V.
  • The Tierra Group
  • Cosucra Groupe Warcoing SA
  • NOW Health Group Inc.
  • THE IIDEA Company
  • Jarrow Formulas Inc.
  • Natura BioFoods
  • Nova-BioRubber Green Technologies Inc.
  • The Green Labs LLC
  • Nutriagaves de México SA de CV

Why U.S. is dominating the Inulin Market?

With a total sales of US$ 285.1 Mn, the United States is the market’s top stakeholder in inulin. Most Americans who eat inulin are in their mid-30s or late 40s. While the group in their late 40s are slowly growing fond of supplements, the group in their mid-30s is enthusiastic about taking them. All of these elements will cause the US inulin market to grow at a CAGR of 6% over the course of the forecast period.

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More Valuable Insights on Inulin Market

Fact.MR, in its new report, offers an unbiased Market Analysis of Inulin, Sales and Demand of Inulin, analyzing forecast statistics through 2019 and beyond. The study reveals growth projections on the basis of various criteria

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Published in

Food

Published on

Jun 12, 2023

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